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A sweet story from Karnataka

Last Updated: Tuesday, June 12, 2012, 14:19

Mysorepak is not only Karnataka`s most popular mithai,there is another sweetmeat that many swear by, the kunda, from Belgaum in north Karnataka.

Recipe: Coconut Barfi

Last Updated: Friday, June 08, 2012, 10:19

This coconut barfi is nothing less than a bite from heaven!

Recipe: Makhane Aur Beej Ki Mithai

Last Updated: Friday, March 23, 2012, 11:15

This is a simple home made food offered as naivedya (prasad).