A creamy and fragrant delicacy composed of vermicelli, milk, sugar, and dried fruits infused with cardamom and saffron.
A colourful rice dish made with sugar, ghee, and almonds, flavoured with saffron, cardamom, and rosewater.
A creamy rice pudding cooked with ground rice, milk and sugar, flavoured with ground almonds, cardamom and saffron, and served with chopped nuts, provides a rich and decadent delicacy.
Deep-fried pancakes made with a batter of flour, milk, and sugar, flavoured with cardamom and saffron, soaked in sugar syrup, and served with nuts or rabri.
A rich and luxurious dessert made with dates (khajoor), ghee, sugar, and almonds, cooked till thick and creamy for a delicious and nutritious sweet treat.
A regal delicacy composed of fried bread pieces soaked in sugar syrup, covered with thickened milk (rabri), flavoured with cardamom and saffron, and garnished with almonds.
A refreshing dessert drink made with vermicelli noodles, basil seeds, rose syrup, milk, and ice cream, garnished with nuts, raisins, and cherries, offering a delightful and indulgent treat.