Here are ten tips to help prevent waterborne diseases
Consume water from treated municipal supplies, bottled water, or water that has been filtered and purified using reliable methods like boiling, chlorination, or filtration.
If you're unsure about the safety of the water, boil it for at least one minute to kill harmful microorganisms before consumption.
Wash your hands thoroughly with soap and clean water before eating, after using the restroom, and after handling items that may be contaminated.
If you store water at home, make sure the containers are clean and covered to prevent contamination by insects, dirt, or other pollutants.
Avoid consuming water from untreated sources like lakes, ponds, or streams, as they may contain harmful pathogens.
When travelling or in areas with questionable water quality, use water purification tablets or portable filters to make the water safe for drinking.
Ensure that fruits, vegetables, and other food items are washed with clean water before consumption to avoid contamination.
If you have a private well or water source, make sure it is properly constructed, protected from contaminants, and regularly maintained.
Encourage the use of proper sanitation facilities, like toilets, to prevent water contamination with fecal matter.
Learn about waterborne diseases and spread awareness about prevention methods in your community to promote a healthier environment.