10 Must-Try Indian Street Foods

Zee Media Bureau
Jun 30, 2023

1. Pani Puri/Gol Gappa

These delectable bite-sized puris are filled with a delightful combination of tangy and spicy mint water, tamarind chutney, and mashed potatoes, creating an explosion of flavors in every bite.

2. Vada Pav

Hailing from Mumbai, Vada Pav is a beloved street food consisting of a deep-fried potato fritter nestled in a soft bun, accompanied by zesty chutneys and sometimes garnished with a fried green chili.

3. Pav Bhaji

A flavorful delight, Pav Bhaji features a medley of mashed vegetables cooked with aromatic spices, served alongside buttered pav (bread roll), making it a satisfying and fulfilling street food experience.

4. Dosa

Originating from South India, Dosa is a thin and crispy pancake crafted from fermented rice and lentil batter. It is typically served with an assortment of chutneys and sambar, a lentil soup with spices.

5. Chole Bhature

A popular Punjabi dish, Chole Bhature showcases spicy chickpea curry (chole) paired with deep-fried puffed bread (bhature), resulting in a hearty and flavorsome street food delicacy.

6. Kathi Roll

Originating from Kolkata, Kathi Roll involves stuffing a paratha (flaky Indian bread) with marinated and grilled meat, vegetables, or paneer (Indian cottage cheese), creating a scrumptious and portable street food delight.

7. Samosa

A classic Indian street food, the samosa is a triangular pastry filled with spiced potatoes, peas, and sometimes meat. Deep-fried until golden and crispy, it is traditionally enjoyed with chutneys.

8. Jalebi

These spiral-shaped sweets are deep-fried until golden and then soaked in a saffron-infused syrup, resulting in a crispy yet syrupy treat. Jalebis are often enjoyed alongside rabri, a sweet condensed milk.

9. Bhel Puri

Bhel Puri is a delightful mixture of puffed rice, crunchy noodles (sev), finely chopped vegetables, tangy chutneys, and aromatic spices. This popular street snack boasts regional variations and is a burst of flavors.

10. Kulfi

A luscious and creamy Indian ice cream, Kulfi is made by simmering condensed milk and flavoring it with cardamom, saffron, or pistachios. It is usually served on a stick and offers a refreshing and indulgent street food experience.

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