Crispy and savoury diamond-shaped snacks, perfect for munching with tea, often seasoned with spices.
Triangular pastries filled with spiced potatoes, peas, or minced meat, deep-fried until golden brown and served with chutney.
A delightful mix of puffed rice, vegetables, chutneys, and spices, offering a crunchy and tangy flavour.
Sweet or savoury biscuits pair well with tea, providing a quick and easy snack option.
Deep-fried fritters made from gram flour batter and various vegetables, offering a crunchy exterior and soft interior.
Sliced bread coated in gram flour batter and deep-fried, creating a crispy outer layer with a soft, spiced filling.
A popular street food, vadapav consists of a spiced potato fritter (vada) sandwiched in a pav (bread), often accompanied by chutneys.
Flaky and spiced crackers made with a blend of flour and spices, perfect for a crunchy tea-time snack.
Endless variations of sandwiches, from classic cucumber to grilled cheese, offer a versatile and satisfying tea accompaniment.
Twice-baked, crisp bread slices, lightly sweetened, and perfect for dipping into tea, providing a delightful crunch.