These momos are a filling and healthful snack because they are not only tasty but also nutrient-rich from the vegetables.
This recipe is satiating and full, making it ideal to eat during the rainy season.
On a rainy day, these crispy and filling chips are ideal for snacking.
Made with yellow moong dal, this is a spicy and sour appetiser.
By steaming the vadas rather than frying them, this popular Indian snack may be produced without using any oil.
Made from gram flour and yoghurt, Khandvi is a well-liked snack in Gujarat.