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It is the fluffy soft cake made with fermented besan, mustard seeds, curry leaves, and is a popular dish of Gujarat.
The slices of bread are filled with spicy stuffing and fried after dipping in flavourful gram flour sauce.
This popular evening dish is made by mixing spicy flavorful gram flour in potato, onion and spinach leaves, frying till crispy and is served with tangy chutney.
This vegetarian dish is made by mixing gram flour, tomatoes, onions, spices and herbs and cooking it well.
This dish is made by cooking fenugreek leaves, gram flour and wheat flour batter until golden brown and serving it with pickle.
It is the Indian version of pancakes made by mixing green chilies, coriander, tomatoes in the batter of gram flour and baking it.
This delicious sweet dish is made by mixing besan in ghee, sugar, milk and cooking it till it thickens.