This flaky sweet is made from spun dough, deep-fried, and soaked in sugar syrup, topped with cardamom powder and nuts.
It is a rice pudding made with rice, milk, sugar, saffron, and nuts.
This dessert is a creamy yogurt-based dessert flavored with saffron, cardamom, and often mixed with fruits like mango, often garnished with nuts.
This milk dessert is thickened, flavored with cardamom, saffron, and occasionally rose water, and is often garnished with chopped nuts.
This winter-special sweet is made with black gram flour, ghee, jaggery, or sugar, and is spiced with ginger, cardamom, and gond.
This refers to soft, dense sweets made with condensed milk, flavored with cardamom, and adorned with pistachios, almonds, and cashews.
Surat's sweet dish, made from puréed lentils, ghee, and sugar, is filled with dry fruits and often flavored with cardamom or saffron.