7 Delicious Punjabi Chutneys You Can Prepare at Home

Shubhi Kumar
Oct 10, 2024

Mint Chutney

A refreshing blend of fresh mint leaves, coriander, green chilies, and lime juice; perfect for snacks and meals.

Tamarind Chutney

Made with tamarind pulp, jaggery, and spices, this tangy-sweet chutney complements various Indian dishes and enhances flavors beautifully.

Tomato Chutney

Cooked tomatoes, spices, and onions create a savory chutney that's ideal for serving with parathas or dosa for extra zest.

Coriander Chutney

Combining fresh coriander, green chilies, garlic, and lemon juice, this chutney adds a vibrant kick to any Indian dish.

Onion Chutney

Sautéed onions blended with spices deliver a sweet and spicy flavor, making it a tasty accompaniment to bread and rice.

Garlic Chutney

A spicy blend of garlic, red chilies, and spices, this chutney packs a punch, enhancing the taste of various meals.

Peanut Chutney

Ground peanuts mixed with spices, tamarind, and garlic create a rich, nutty chutney that pairs perfectly with idlis or dosas.

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