An energy-boosting halwa made with roasted besan, ghee, cardamom, water and a few dry fruits.
A light Indian breakfast pancakes made with the batter of gram flour, various finely chopped vegetables like onions, tomatoes, and bell peppers and some species and then making them like pancakes.
Delicious cutlets making dough with besan, mashed potatoes, a few chopped vegetables like onion or capsicum, spices, and breadcrumbs and then make small patties and then deep frying them.
An alternative to rice idli made by fermented besan and often served with sambar or various kinds of homemade chutneys.
An authentic Gujarati recipe made with fermented besan spongy cake, and tempering with mustard seeds, sugar, curry leaves, green chillies and water and soaking besan cake in this.
A twist to the South Indian uttapam, made by the batter of besan, curd, various chopped veggies and a few spices and enjoyed with various homemade chutneys.
Protein-rich ladoos made with roasted besan, ghee, cardamom powder, various nuts ,dry fruits and sugar.