This unique paratha is made with poha, wheat flour, and spices. It's a delicious and filling option for breakfast.
A healthier alternative to traditional idli, poha idli is made with poha, vegetables, and a flavorful batter.
These crispy cutlets are made with poha, vegetables, and spices. They're a great option for a quick and satisfying breakfast.
A refreshing and light option, poha salad is made with poha, mixed vegetables, and a tangy dressing.
This comforting dish is made with poha, lentils, and a flavorful broth. It's a hearty and satisfying option for breakfast.
A South Indian breakfast staple, poha upma is a flavorful dish made with poha, vegetables, and a tempered mixture of spices.
This is a simple yet nutritious dish made with poha, vegetables, and a blend of spices. Add a handful of sprouts for an extra boost of fiber.