Grated carrots cooked in milk and ghee, sweetened with sugar and flavored with cardamom.
Grated beetroot cooked with milk and sugar, and seasoned with cardamom. It has a vibrant color and a sweet and delicious taste.
Grated pumpkin is cooked with milk, sugar, and ghee. It’s a hard-to-resist dessert perfect for the festive season.
It is prepared by grating bottle gourd and cooking it in milk and ghee. Ass sugar and nuts according to your preferences.
Grated sweet potatoes cooked with milk and sugar, and enriched with nutrients and flavors.
Suji is cooked with ghee, sugar, and water or milk, and flavored with cardamom. It’s a quick and sweet dessert.
Ground moong dal is cooked with ghee, milk, and sugar. It’s a rich, nutty dessert with a creamy texture.
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