To prepare this, you can use vegetables like bell peppers, zucchini, onions, and mushrooms. Simply grill the veggies and serve them in warm tortillas with a sprinkle of cheese.
Black beans are a great source of protein. Cook the black beans with some onions, garlic and spices like cumin and chilli powder. Mash them to create a creamy texture then top with diced tomatoes and a squeeze of lime juice.
To prepare this, roast the sweet potato cubes with a bit of olive oil, salt and pepper until they get crispy on the outside and soft on the inside. Then pair them with black beans, avocado slices and a drizzle of creamy chipotle sauce.
To prepare this, roast cauliflower florets with a mix of spices like paprika, cumin and garlic powder. When they get golden colour, serve them with shredded cabbage, pickled onions and a tangy yogurt sauce.
To make this, Sauté the mushrooms with onions and garlic until they are browned and flavourful. Then add a splash of soy sauce. Top it with fresh spinach, sliced radishes and a sprinkle of cheese.
Chickpeas are another protein-packed option for tacos. Roast chickpeas with olive oil and spices like cumin, coriander, and smoked paprika until they get crispy. Then serve it with shredded cabbage and carrots.
For a quick and easy taco, use avocados as the main ingredient. Slice avocados and place them in tortillas. Add toppings like cherry, tomatoes, chopped red onion, and cilantro. Finish it with a squeeze of lime juice and a pinch of salt.