Ideal for Diwali celebrations, these sweet semolina ladoos are scented with cardamom and topped with nuts.
This crispy concoction of peanuts, spices, and flattened rice is ideal for a Diwali snack.
Popular during Diwali, these sweet, diamond-shaped deep-fried snacks are created with flour, sugar, and ghee.
A festive favorite, Karanji is a crisp, half-moon-shaped pastry filled with a delicious coconut and jaggery filling.
A Diwali staple, these mouthwatering circular ladoos are made with roasted gram flour, sugar, and ghee.
It is a sweet dish made with rice flour and jaggery that is expertly deep-fried and has a pronounced crispy texture.
Chakli is a crunchy, spiral-shaped snack that is perfect for festive chewing and is created with rice flour and spices.