This protein-rich chilla is made with ground moong dal and is light, fluffy, and perfect for a healthy breakfast or snack.
Made with gram flour, loaded with spices and veggies, this besan chilla delivers a nutritious and satisfying protein boost.
Stuffed with crumbled paneer and spices, this chilla is a Protein fueled delight that’s both delicious and filling.
Blended sprouts create a nutrient-dense base for this chilla, providing a wholesome and protein-rich option for any meal.
Made with soya flour and fresh veggies, this chilla is a powerhouse of plant-based protein and flavor. It's a filling option for a healthy breakfast or quick meal.
Ground oats and lentils combine to make this fiber- and protein-rich chilla, ideal for a guilt-free and nutritious meal.
Quinoa flour creates a gluten-free, protein-packed chilla that’s light, crispy, and brimming with health benefits.