Blend 1 banana with 1 cup of milk, a spoonful of honey, and a handful of ice. Perfect for a refreshing breakfast or snack!
Mash 2 bananas and mix with 1 cup of pancake batter. Cook on a hot griddle for fluffy, banana-infused pancakes.
Combine 2 mashed bananas with 1 cup of oats, a handful of chocolate chips, and bake at 180°C (350°F) for 10-12 minutes.
Mix 3 mashed bananas with 1 cup of flour, 1/2 cup of sugar, and a handful of walnuts. Bake at 180°C (350°F) for 20-25 minutes.
Layer slices of banana with Greek yogurt and granola. Top with a drizzle of honey for a delicious and healthy snack.
Combine 2 mashed bananas with 1/2 cup of flour and a pinch of baking powder. Fry spoonfuls of the mixture until golden brown.
Dip banana slices in melted chocolate and freeze. Enjoy as a sweet and crunchy treat!