Oil, salt, spices, oats, and any additional seasonings you choose.
For even baking, preheat your oven to 180°C (350°F).
In a bowl, blend together the oats, water, salt, and seasonings.
Form the mixture into shapes on a baking sheet by spreading it thinly.
For 15 to 20 minutes, bake the sheet in the oven.
Before handling, allow them to cool until they are firm and crisp.
Present your homemade oat chips alongside your preferred snack or dip!