7 Simple Steps to Make Walnut Chocolate Cookies

Siddhi Sharma
Nov 14, 2024

Preheat Oven

Ascertain the ideal baking temperature by setting the oven to 350°F (175°C).

Mix Dry Ingredients

In a bowl, mix together flour, baking soda, cocoa powder, and salt.

Cream Butter and Sugar

Beat sugar and softened butter until the mixture is light and creamy.

Add Eggs and Vanilla

For taste and consistency, add eggs and vanilla extract and stir.

Combine Wet and Dry

Add the dry ingredients little by little until a thick dough is formed.

Fold in Walnuts

To give the dough texture and a nutty taste throughout, add chopped walnuts.

Bake and Cool

Place the dough on a baking sheet, bake it for ten to twelve minutes, and then let it cool fully.

VIEW ALL

Read Next Story