7 Simple Steps to Prepare Okra Kofta

Step 1

Till the okra is soft, steam or boil it. Squeeze out extra water after letting it cool slightly.

Step 2

In a bowl, mix the mashed potatoes, chopped okra, onion, coriander, ginger, breadcrumbs, salt, and pepper.

Step 3

Form the mixture into tiny, circular patties.

Step 4

Add breadcrumbs to each kofta.

Step 5

In a pan, heat the oil over medium heat.

Step 6

Carefully place the kofta in the hot oil and fry until golden brown on all sides.

Step 7

Serve the okra kofta hot with your favorite curry or chutney.