7 Steps To Make Aromatic Thai Chicken Curry

(All images credit- IMDb)

Step 1

To prepare this rich thai chicken curry you'll need boneless chicken, coconut milk, garlic, red chillies, sugar and lime juice.

Step 2

Chop the chicken into bite-sized pieces and prepare the vegetables. Slice the onions and fresh chillies.

Step 3

In a large pan, heat the vegetable oil over medium heat. Add the chicken pieces and sauté until they are browned on all sides.

Step 4

Once the chicken is brown ,add the red curry paste, and sauté for a couple of minutes.

Step 5

Pour in the coconut milk and a pinch of sugar. Let the curry simmer on medium heat for about 15-20 minutes.

Step 6

Taste the curry and adjust the seasoning. If you want more spice, add chopped red chillies.

Step 7

Once the curry is ready, garnish with freshly chopped coriander.