Celebrate the Flavours of India!
Nothing beats the warmth of freshly made Aloo Parathas stuffed with spiced mashed potatoes. Pair them with smooth, cool curd and tangy pickle for a complete, satisfying breakfast!
A crispy, golden Masala Dosa served with coconut chutney and spicy sambar makes for a wholesome, crunchy, and flavourful breakfast. A must-try for every food lover!
Light and nutritious Poha (flattened rice cooked with peanuts, mustard seeds, and spices) paired with a hot cup of masala chai is the perfect start to any day, especially on cold mornings.
Puri Bhaji (deep-fried puris with spiced potato curry) is an indulgent breakfast treat. Pair it with a refreshing sweet lassi to balance out the spices and provide that extra boost to kickstart your day!
Soft, fluffy idlis served with sambar and coconut chutney are a classic South Indian breakfast combo. It’s light, nutritious, and bursting with flavours to energize you for the day ahead.
Thepla, a spiced flatbread made with fenugreek or other greens, is a flavourful and healthy breakfast option. Pair it with a dollop of yoghurt and a tangy pickle for the ultimate combo!
For a savoury start, enjoy the iconic Vada Pav – a spiced potato fritter served in a bun – along with tangy chutneys. It’s a hearty and satisfying option for those craving something spicy!