One of the most consumed fruits in Japan is the strawberry, and the white gem kind is particularly delicious. One fruit could cost as much as $10.
Sekai-Ichi apples from Japan are among of the biggest and mildest tasting in the world. These gourmet apples cost $20 for one.
After years of trial and error, a Chinese farmer finally achieved success in producing a pear with the shape of the Buddha by using a unique mould. Each pair is carefully created and costs about $8.
The Yubari King Melon, which costs approximately $200 per piece, is the pinnacle of Japanese luxury produce. Only in Yubari, a small hamlet in Japan's Hokkaido region, is the sweet melon grown.
Each square watermelon costs about $100, and they are made to more easily fit into tiny Japanese freezers. Due to their form, they are very simple to ship.
A mandarin would resemble a Dekopon citrus fruit if it grew to weigh more than a pound. These enormous orange fruits would cost about $80 for a six-pack.
The Taiyo No Tamago Mango, also called the Miyazaki Mango, is well-known for having a lot of sugar and a lovely colouring. The cost of a single mango varies from $50 to $3,600.
These grapes can range in price from $90 to $450 for a single bunch. Because just 24,000 bunches are grown per year, they are unusual.