It is a delicious dish of hard boiled eggs simmered in a spicy tomato and onion gravy, enhanced with south Indian spices like curry leaves and mustard seeds.
Seasoned scrambled egg mixture is added on top of crispy pancakes to create a delicious and filling breakfast option.
Steamed idlis with south Indian rice, with a delicious red pepper egg, or with scrambled eggs for added protein is an ideal south Indian breakfast.
This coconut-based curry includes hard-boiled eggs and is a blend of rich south Indian spices with the creamy goodness of coconut.
Soft and fluffy appams combined with spicy and aromatic egg curry make a perfect breakfast option.
Spread the whole wheat paratha stuffed with spiced egg filling and bake until golden brown and crispy. It serves as the perfect breakfast option.
This soft uthappam topped with beaten egg combines traditional south Indian delicacy with a high dose of protein.
Add some spices to hard-boiled eggs and fry them until golden brown, crispy on the outside and delicious on the inside. This is a perfect heavy breakfast meal.
This is a creamy, spicy south Indian scrambled egg dish made with onions, freed chilies and spices. It pairs perfectly with dosas or idlis for a quick breakfast.