Dal Chawal And Other Popular Comfort Food From Around The World

Vani Verma
Sep 17, 2024

Dal Chawal (India)

Nothing beats a comforting plate of hot dal rice, made with lentils tempered with green chillies, turmeric, ginger, and ghee, and rich in essential nutrients.

Mac and Cheese (USA)

Creamy, cheesy mac and cheese, baked with a crispy breadcrumb topping and flavored with herbs and spices, is a classic American comfort food.

Onion soup (France)

Rich and warm French onion soup, made with caramelised onions, beef broth, or chicken stock, and topped with toasted bread and melted cheese, is a comforting dish enjoyed worldwide.

Shepherd’s Pie (United Kingdom)

Shepherd’s Pie, a hearty dish with seasoned ground meat, veggies, and creamy mashed potatoes, is a comforting and satisfying meal for cold days.

Pad Thai (Thailand)

Stir-fried noodles, cooked with Thai spices, tamarind sauce, shrimp, tofu, bean sprouts, and palm sugar, are a popular comfort food worldwide.

Poutine (Canada)

A Canadian delicacy consisting of French fries topped with gravy and cheese curds, poutine is a hearty and comforting meal.

Chicken Pho (Vietnam)

There's nothing better than a piping hot bowl of Vietnamese pho on a chilly day, with rich chicken broth, tender rice noodles, thinly sliced chicken, and a burst of flavor from fresh herbs, roasted onions, and ginger.

Ramen (Japan)

A hearty noodle soup with a flavourful broth, ramen is a beloved Japanese comfort food. From the instant packs found in every corner of the world to award-winning ramen restaurants in Tokyo, ramen has developed into a global obsession.

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