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Sheer Khurma, a traditional Eid dessert, is a creamy vermicelli pudding filled with cardamom, saffron, dates, and nuts, enjoyed by families worldwide.
Gulab jamun, a popular dessert with spongy dough balls in fragrant sugar syrup, is a favorite for Eid due to its decadent taste.
Baklava, a sweet pastry filled with chopped nuts, cinnamon, honey, or syrup, is a perfect match for Eid celebrations, offering a crunch and sweetness.
Kheer, a creamy rice pudding, is made by simmering rice, milk, sugar, and spices, served warm or cold, and often garnished with almonds or pistachios.
Malpua, an Indian pancake-style dessert, is a crispy, soft dessert made from flour, milk, and sugar, perfect for Eid festivities.
Zarda, a fragrant sweet rice dish with saffron, sugar, and ghee, adds color and aroma to the Eid dining table, adding festivity.
Phirni, a creamy rice pudding with cardamom flavor and nuts garnish, is a popular and refreshing dessert during Eid festivities served chilled in earthenware bowls.
Basbousa, a Middle Eastern cake made from semolina, yogurt, and coconut, is a dense, sweet dessert often topped with almonds or pistachios, making it a popular Eid treat.