It's packed with creamy cheese that melts in your mouth, flavourful Parmesan, and soft artichoke hearts.
Baby spinach gives this bright green, cilantro-miso pesto its emerald tint, which gives ramen noodles a stylish makeover.
This meal of velvety smooth greens, combines puréed silken tofu with sautéed spinach and spicy red peppers.
A Greek stovetop rice dish laden with dill, onions, lemon juice, and spinach.
This side dish is made with a simple dressing consisting of soy sauce, rice vinegar, and crushed sesame seeds.
Garnished with chopped almonds, sweet golden raisins, and salty feta, this festive spinach pie.