Quick and Easy to Make High Fiber Beetroot Kebab for Busy Mornings

Quick and Easy to Make High Fiber Beetroot Kebab for Busy Mornings

user Bhavya Sharma
user Jan 30, 2025
Step 1

Step 1

Steam the beetroots and boil the potatoes until soft. Peel them and let them cool.

Step 2

Step 2

Lightly toast 1/2 cup of oats in a pan on low heat until golden. Cool it and then coarsely grind.

Step 3

Step 3

Grate the boiled potatoes and steamed beetroots in a bowl.

Step 4

Step 4

Add grated ginger, chopped cilantro, chopped green chillies, coarsely powdered oats, roasted cumin powder, paprika/red chilli powder, lime juice, and salt. Mix well.

Step 5

Step 5

Divide the mixture into equal portions. Lightly oil your palms and shape them into tikki-like patties.

Step 6

Step 6

Coat the patties with coarsely toasted oats on both sides. Heat some oil in a pan and fry the tikkis until golden brown on both sides.

Step 7

Step 7

Serve the Kebabs hot with chutney/ sauce of your choice.

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