Savouring Tradition: 7 Bengali Go-To Snacks

(All Pics Credit: freepik)

Olivia Sarkar
Jun 08, 2024

Singara (Samosa)

Singara, a Bengali samosa, is a crispy pastry filled with potatoes, peas, and spices, perfect for a hot, fresh snack with chai.

Telebhaja (Fritters)

Bengali telebhaja, a popular street food snack, offers a variety of savory options like potato and onion fritters, perfect for lazy afternoons or rainy days.

Ghugni

Ghugni, a popular street food snack from Kolkata, is a spicy and tangy snack made from dried yellow peas, onions, tomatoes, and aromatic spices.

Mochar Chop (Banana Blossom Croquettes)

Mochar Chop, a Bengali snack made from banana blossoms, is a delicious, crispy, and flavorful snack made with spices, gram flour, and deep-fried until golden brown.

Aloo Kabli

Aloo Kabli, a popular Bengali street food snack, combines boiled potatoes, onions, tomatoes, green chilies, tamarind chutney, and aromatic spices for a refreshing, satisfying snack.

Jhalmuri

Jhalmuri, a popular street food snack in Kolkata, is a spicy and tangy snack made from puffed rice, vegetables, peanuts, and spices, enjoyed by locals and tourists.

Chingri Bhaja (Shrimp Fritters)

Chingri Bhaja, a popular Bengali snack, is a crispy shrimp fritter marinated in spices, coated in gram flour batter, and deep-fried until golden brown.

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