Fill up with veggies and replace standard crust with cauliflower crust. This variation makes your favorite pizza guilt-free by increasing fiber content and lowering carbohydrates.
Switch to baked sweet potato fries instead of normal fries. They provide a delicious, crispy substitute that is fewer in calories and higher in vitamins.
Add whole grain buns, heap on the vegetables, and use lean meats or plant-based patties. This burger variation lowers the fat content without sacrificing flavor.
Choose frozen yogurt or ice cream with banana flavoring. These variants still satisfy your sweet taste, but with less fat and sugar.
Make spaghetti using whole wheat or legumes instead. These options improve the nutritional value of your favorite pasta dish by having higher levels of protein and fiber.
Make use of low-fat cheese and baked tortilla chips, and pile on the guacamole, salsa, and beans. This version reduces the unhealthy fat content while maintaining the enjoyment.
Baked your chicken wings rather than frying them. This recipe still yields crispy, delicious wings but with less fat.