7 Must-Try Traditional Foods in Jharkhand

Siddhi Sharma
Nov 08, 2024

Litti Chokha

Authentic, rustic flavors are offered by roasted wheat balls with spicy mashed veggies.

Dhuska

Spicy potato curry served with fried rice and lentil pancakes is incredibly satisfying.

Handia

Fermented and somewhat alcoholic, traditional rice beer is consumed at festivals and get-togethers.

Thekua

These jaggery-topped, sweet, crunchy wheat flour cookies are ideal for celebrations.

Rugra

Rich and earthy, this dish of seasonal mushrooms is prepared with onions and spices.

Pitha

They are delicious steamed rice flour dumplings filled with savory or sweet ingredients.

Malpua

They are syrup-soaked, sugary, milk-and-flour-based deep-fried pancakes.

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