Kachri ki sabzi is a delicious dish with a tangy flavor, best enjoyed with roti and lassi.
Bajra ki khichdi, especially when cooked on a clay stove, is an unforgettable delicacy and one of the most popular dishes in Haryana.
Methi gajar ki sabzi is a delicious dish prepared from carrot and green methi leaves. Eat this with bajre ki roti and satisfy your taste buds.
Bathue ka raita is a seasonal dish made with yogurt and bathua. It's healthy and delicious, usually enjoyed in winter.
This comforting dish, churma, is beloved by all for its delicious taste. It is typically prepared by crushing rotis with sugar or jaggery and ghee and made with a lot of love.
There are different ways to make this delicious seasonal chutney and is made by grinding kachri and spices.
Mixed dal is one of the best types of dal you'll ever try. It is made by combining different dals such as urad, moong, chana, and masoor.
It is made from rice and jaggery. This delicious dish is too hard to resist.