Assorted vegetables stir-fried with aromatic spices, a colourful and tasty dish.
Fragrant rice cooked with a medley of vegetables and aromatic spices.
Creamy and flavorful lentils slow-cooked with spices, tomatoes, and cream.
Chickpeas cooked in a spiced tomato-based gravy, a protein-packed vegetarian dish.
Mixed vegetable dumplings in a rich and creamy tomato-based curry.
Spinach and corn cooked in a flavorful curry, offering a nutritious combination.
Potatoes and cauliflower sautéed with spices, a classic North Indian dish.
A mix of vegetables cooked in a creamy and mildly spiced coconut-based curry.
Smoky roasted eggplant mashed and cooked with tomatoes, onions, and spices.
Mushrooms in a spiced tomato-onion gravy, providing a unique texture and flavour.