Modak is considered to be Lord Ganesha's favourite sweet. These are sweet dumplings made from rice flour or wheat flour stuffed with jaggery, coconut, and cardamom.
Lord Ganesha also loves ladoos, which are round, sweet balls made from ingredients like chickpea flour (besan), gram flour, or 'motichoor ke laddu,' mixed with sugar, ghee, and various nuts.
A milk dessert called peda is offered during Ganesha Pooja. They are a wonderful and simple Ganesha Chaturthi dish comprised of milk, sugar, flour, cardamom, and almonds.
Lord Ganesha is known to enjoy fruits, particularly bananas. You can offer a variety of fruits like bananas, apples, and grapes as bhog.
Lord Ganesha is offered milk and ghee during the bhog ceremony.
Makhana kheer is a yummy treat that you can make at home and serve to the gods. Makhana or fox nuts are considered to be Ganesha’s favorite nuts, and when you turn them into kheer they become divine.
The sweet yogurt dessert Shrikhand becomes divine when you add saffron to it. The golden hue of saffron makes it a divine dessert. This sweet yogurt dessert symbolizes purity and devotion.