New Delhi: While the world was waiting to hear the name of MasterChef Australia 13 winner, a dish quite common in West Bengal and Bangladeshi cuisine featured in a grand finale episode and caught everyone’s fancy.  


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Kishwar Chowdhury, one of the contestants on the show made something which was not only unique in itself but also had a bangladeshi culture and history. She made traditional ‘panta bhaat', with ‘aloo bhorta.'


 



Why is Kishwer Chowdhury trending?


Some were not happy with her choice of cuisine to be represented at the finale while others thanked and appreciated her for taking their tradition to international level.


 





 
Although, she couldn’t win the show but she surely won hearts the viewers for her courageous move and was appreciated by one and all.


 


The show was won by Justin Narayan. This 27-year-old youth, hails from Western Australia, but has his roots in India. He is the second Indian-origin contestant to win MasterChef Australia. Earlier it was Sashi Cheliah, who won the show. 


While, Pete Campbell and Kishwar Chowdhury became the first and second runner-ups.