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10 best traditional Diwali recipes to try this festival

This year Diwali will be celebrated on 24th October 2022. By now, you must have started preparing for the festivals of lights and flavours. Here are some delicious traditional delights to prepare for the festival and enjoy with your loved ones.

Murukku

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Murukku

Murukku is a popular South Indian snack and is made using rice flour. It is commonly known as ‘chakli’ in Northern India.

 

Sooji Ka Halwa

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Sooji Ka Halwa

Sooji halwa is commonly prepared in every Indian household on special occasions. 

Aloo Bonda

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Aloo Bonda

This is a streetside snack from South India which has the delicious potato stuffing inside the golden crispy coating of gram flour.

Onion Bhaji

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Onion Bhaji

Onion bhaji or ‘pyaz ke pakode’, are made with onions, gram flour and a melange of spices.

Gujiya

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gujiya

No celebration in the Indian households is complete without Gujiyas. You might find family members gather together at one place and prepare this delicacy for the festivals. 

paneer tikka

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paneer tikka

Paneer tikka are the perfect appetizer for all the occasions. The spicy flavours on top of the soft paneer cubes can delight your taste buds easily.

samosa

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samosa

A crispy and spicy samosa is something which nobody can say no to! this is the perfect snack to try this festive occasion.

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