Recipe: Crispy Apples

This is a unique, easy to make dessert. Try it out this weekend. Ingredients:

8 Cups thinly sliced apples 1 Cup white sugar 1 tbsp All-purpose flour 1 tsp Ground cinnamon 1/2 Cup water 1 Cup quick-cooking oats 1 Cup brown sugar 1/4 tsp Baking powder 1/4 tsp Baking soda 1/2 Cup butter, melted Procedure: Preheat oven to 200 degrees F. Place the sliced apples in a pan. Mix the white sugar, 1 tbsp flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all. Combine the oats, flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture. Bake for about 50 minutes. Serve with ice cream.