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Ultra-processed foods News

27 Jul 2023

Type 2 Diabetes: Diet Should Not Be Rich In Ultra-Processed Food, Says Study

Ultra-processed foods are products that have undergone often intense processing, made, in part or entirely, with substances not usually used in the kitchen They generally contain several food additives, such as colourings, preservatives, antioxidants, flavour enhancers, and sweeteners Their main purpose is not to improve the nutritional properties of food but rather to enhance its taste, appearance, and shelf life

Ultra-processed foods

30 Mar 2022

Alert! Soft drinks, instant noodles harming human, planetary health

Ultra-processed food production used large quantities of land, water, energy, herbicides and fertilisers, causing environmental degradation from greenhouse gas emissions and accumulation of packaging waste.

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