Recipe: Jal Jeera

Last Updated: Wednesday, April 11, 2012 - 09:38

Check out this easy to make summer special refreshing drink.


2 tbsp Cumin seeds
2 tbsp Mint leaves
1 tsp Fresh coriander leaves
2 tbsp Lemon juice
1/2 tsp Black salt
5 Cups chilled water
Pinch of sugar


Grind the cumin seeds to make fine powder.
Roast the powder.
Grind mint and coriander to make a paste.
Mix roasted cumin powder, mint paste, coriander paste, lemon juice and black salt.
Now add water and mix well.
Pour cold water.
Adorn with mint leaves.

First Published: Wednesday, April 11, 2012 - 09:26

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