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Tuesday, May 21, 2013

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Flavonoids

Ceylon tea promises to boost your libido

Sri Lanka is marketing its most profitable export - Ceylon tea - as a luxury boost for the libido.

Strawberries cut cardiac risk in women

Strawberries and blueberries eaten thrice a week are likely to help women lower their heart attack risk by a third, new research says.

Drinking 4 cups of tea per day can cut stroke risk

Drinking four cups of tea a day can reduce the risk of a stroke by more than a fifth, a new study claims.

Drinking tea can cut ovarian cancer risk

A lifetime of tea drinking can significantly reduce the risk of ovarian cancer in old age, a study has found.

Plant-based diet can lower risk of prostate cancer: Study

High intake of flavonoids, a group of compounds found in plants, can slash the risk of aggressive prostate cancer by 25 percent, a new study has

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