Washington: How kids eat their food may turn out to be just as important as what they eat, according to a new study.The study, led by Dr. Nav Persaud, a family physician, found a significant association between poor eating habits in kids ages three to five and their levels of non-HDL - or "bad" - cholesterol, putting them at risk for cardiovascular disease later in life.The study looked at data from more than 1,000 preschoolers, who were recruited through TARGet Kids!, a collaboration between children`s doctors and researchers from St. Michael`s Hospital, the Hospital for Sick Children and the University of Toronto.
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